House and cottage -blog is a story of two city dwellers in the country. Welcome to share our love of vintage, gardening and old houses!
Follow by Email
maanantai 20. tammikuuta 2014
On Saturday we ate blinis. I got buckwheat flour as a birthday present from my aunt - we visited a farm market together at Kausala and the flour is from a local mill. Maybe this is the reason for the blinis tasting great.